Ingredients

• 1-2 teaspoons of coconut oil
• 4 teaspoons of tomato puree with no sugar in the label’s ingredient list. Tomato puree is out of the challenge but here there is an exception due to low content.
• 1/2 cup of water
• 1 teaspoon of garlic powder or mash garlic 1 clove
• Pinch of salt
• Pinch of pepper

Directions

1. Place 1-2 teaspoon of coconut oil on a pan and heat
2. Add the tomato puree (stick to the amount), garlic powder or mash garlic.
3. Add 1/2 cup of water. 
4. Mix until uniform
5. Let the mixture cool and pour  on the cauliflower dough from the pizza recipe.